Latest Recipes

2cups water

1 lb Brick Chili ( Regular — Johnson Brick chili with beef )

1 lb ground beef

1 clove garlic (crushed )

1 onion ( chopped )

1 green pepper (chopped ) Bell pepper.

2 cans tomato sauce 8 oz cans

salt & pepper to taste

1 teaspoon  H&H brand  salsa, or more to taste .

3 or 4 cups cooked pinto beans.

In saucepan heat water & mix Brick chili until it is mixed, Heat other ingredients with cooked drianed ground beef.  Then add to your brick chili mixture heat throughly and simmer 1 hour stirring often.  Simmer 1 hour & mix frequently.  

By: Anita Armendariz